Our shredded coconut is made from pure, unsweetened coconut meat—dried and finely grated to preserve its naturally sweet, nutty flavor. Light and fluffy, it’s a pantry staple for both baking and cooking, offering rich texture and tropical aroma to any dish.
How to Use:
Baking: Sprinkle into cookies, muffins, cakes, or quick breads for added flavor and moisture.
Toppings: Use as a garnish for smoothie bowls, oatmeal, yogurt, or fruit salad.
Savory Cooking: Add to curries, rice dishes, or use in crusts for chicken or fish.
DIY Treats: Blend into homemade granola, trail mix, or energy balls.
Toasted: Lightly toast in a dry skillet to intensify flavor and use as a crispy topping.
Storage Tip: Keep in a cool, dry place in an airtight container. For longer shelf life, store in the refrigerator or freezer.
